We went to Montepagano to meet star chef Davide Pezzuto, who made a recipe for you with a very special ingredient: honey from Tornareccio
Discover the recipe
We went to Montepagano to meet star chef Davide Pezzuto, who made a recipe for you with a very special ingredient: honey from Tornareccio
Discover the recipe
Initiatives born from the collaboration between Strada dei Parchi and the Gran Sasso e Monti della Laga National Park Authority continue. National Park President Tommaso Navarra and SdP CEO Riccardo...
Fog is a very dangerous weather phenomenon. Generally speaking, it is a cloud that forms at ground level. It consists of tiny water droplets (sometimes frozen into crystals) suspended in the air, the...
There is a colorful thread that weaves one big celebration between Lazio and Abruzzo in February. It follows the route of the A24 and A25 highways, traverses valleys, plateaus and towns, until it...