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Traditional recipes of Abruzzo, capretto cacio e uova

We present the Easter recipe for capretto cacio e uova, typical of Abruzzo’s pastoral tradition, in a version revisited by Chef Davide Nanni. A rich dish with intense flavors reminiscent of the aromas of grandmothers’ kitchens.

L’Aquila broom, a unique species to be saved

Daniela Tinti is a botanist who for years has dedicated herself to studying the flora of our mountains and in particular a small and very rare flower found exclusively in a few areas of Abruzzo: the ginestra aquilana. A few …

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Genzano: night images of the viaduct that withstands earthquakes

It is nighttime, and the section of the A24 between Tornimparte and L’aquila Ovest is closed to allow a very delicate and spectacular job to take place. We are in the final stages of earthquake-proofing the Genzano Viaduct, a few …

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License, the village of Horace, a small jewel of art and nature

Half an hour from Rome, in the heart of the Monti Lucretili Regional Natural Park, Licenza is a small village where Quintus Horatius Flaccus, the great Latin poet, spent his leisure time and enjoyed the pleasures of life in the …

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Borrelli visits Strada dei Parchi operations room: “These highways crucial to ensuring rescue”

Angelo Borrelli, head of the Civil Defense Department and commissioner for the Covid-19 emergency visited the headquarters of Strada dei Parchi today. The priority and urgency of interventions on an infrastructure that passes through a seismically very active area were …

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