A famous variety of lentils is grown in Santo Stefano di Sessanio, in the province of L’Aquila, which is also a Slowfood presidium due to its harvesting method and characteristics. They are a traditional product of the Abruzzo region and …
Roscetta della Valle Roveto chestnut is a variety of chestnut that is among the traditional products of Abruzzo. Castagna Roscetta della Valle Roveto is reddish-brown in color, smooth on the surface and of significant volume, also characterized by the particular …